Kick off Memorial Day Weekend with something fresh off the grill. These grilled local chicken or steak skewers are a fresh twist on the classic barbecue lineup.
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There’s something about spring produce that makes cooking feel effortless. Crisp asparagus, sweet peas, tender broccoli, and bright lemon come together in this simple pasta dish that feels both comforting and fresh.
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Celebrate Mother’s Day with a simple, elegant brunch recipe full of fresh spring flavor. This light and savory frittata combines tender asparagus, creamy goat cheese, farm-fresh eggs, and fragrant herbs for a dish that feels both comforting and seasonal.
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Planning ahead for Cinco de Mayo? A taco bar is the easiest way to bring people together. Set everything out, keep it simple, and let everyone build their own.
This version leans fresh and full of flavor with grilled chicken, quick pico, and simple guac.
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This Mediterranean grilled veggie bowl is everything we love this time of year, fresh, colorful, and full of flavor. It’s the kind of meal that starts with great produce and comes together effortlessly.
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Who says good food has to be complicated? With just a few simple ingredients, you can make a fresh, filling meal in minutes — and all for under $15.
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When you shop local, you’re doing more than just buying groceries — you’re investing in your health, your community, and the environment.
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There’s nothing quite like a Santa Barbara beach day. Whether you’re heading to East Beach, Butterfly, or Hendry’s, Tri-County Produce has everything you need for the perfect picnic.
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