A colorful, flavor-packed dinner that's perfect for celebrating Fiesta season! Tender seasoned chicken, cilantro-lime rice, fresh pico de gallo, sweet corn, hearty beans, and plenty of cheese come together in a vibrant bowl that's as beautiful as it is delicious.

Fresh, light, and full of vibrant flavor, this Halibut Ceviche is the perfect summer recipe. Tender halibut is marinated in fresh lime juice and tossed with crisp cucumber, juicy tomatoes, red onion, jalapeño, and cilantro for a refreshing dish that's ready in under an hour. Stop by Tri-County Produce for the freshest ingredients and give it a try!

Fresh peach season is one of our favorite times of year, and this Grilled Peach & Feta Salad is a delicious way to enjoy it. Sweet grilled peaches pair perfectly with feta, fresh basil, and a drizzle of balsamic glaze for a simple dish that's full of summer flavor. Enjoy it as a light appetizer, a refreshing side salad, or add grilled chicken for an easy weeknight meal.

Few meals capture the spirit of a Santa Barbara summer better than a perfectly grilled Santa Maria tri-tip served alongside a fresh salad made with sweet local corn and ripe tomatoes. It's simple, seasonal, and packed with the incredible flavors that make local produce shine.

There’s something about spring produce that makes cooking feel effortless. Crisp asparagus, sweet peas, tender broccoli, and bright lemon come together in this simple pasta dish that feels both comforting and fresh.